Very Berry Bites from ‘A Mummy Too’
We’re delighted to be working with award-winning food and lifestyle blogger, Emily Leary – A Mummy Too, who has created a wonderful recipe for us, using our mixed berry porridge … Continued
We’re delighted to be working with award-winning food and lifestyle blogger, Emily Leary – A Mummy Too, who has created a wonderful recipe for us, using our mixed berry porridge … Continued
Rabbie Burns loved porridge, hailing it “Chief o’ Scotia’s food”. The Tesco Burns tour continues this weekend. If you’re visiting the following stores, you’ll be able to ask the sampling … Continued
The World Porridge Making Championships, which take place every year in the Scottish Highland village of Carrbridge in Cairngorms National Park, is one of the highlights in Scotland’s culinary calendar. … Continued
We had an excellent at the Oakwood Cookery School in Elgin yesterday, filming four videos for our new website with Scottish cookery writer, Liz Ashworth. All of Liz’s dishes turned … Continued
We are delighted to be confirmed as sponsors of the ‘Healthy Eating’ category at Scottish Slimmers’ Success Awards for the first time. The winners will be announced at a celebratory lunch … Continued
Hamlyns of Scotland is delighted to support the Banffshire Journal’s search for Banffshire’s best neighbours. The ‘Good Neighbour’ competition, which is being launched this week, will see the winning neighbour … Continued
We’re in the studio with Scottish food writer, Liz Ashworth, this week, filming a number of videos for our new website. We’ve worked with Liz at a number of … Continued
Hamlyns of Scotland is delighted to be confirmed as a corporate sponsor of the Robert Burns World Federation, the leading authority on the life and works of Robert Burns. The … Continued
Hamlyns of Scotland is delighted to be selected as one of the Scottish brands on the Tesco Burns Tour, which begins in Dalkeith this Thursday. The team will be offering … Continued
