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Raspberry, honey and oat cake

A simple and delicious moist cake that's perfect to make in raspberry season.

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If you like Tunnock's Teacakes, you'll love this homemade version with an oaty biscuit base and an Italian meringue filling.

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Spicy cheese and oat pastry

A quick and easy vegetarian pastry that's delicious for a savoury lunch with salad, or cold for a picnic.

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Bursting Berry Slice

A delicious oat biscuit base topped with Scottish fruits and a crumbly topping, from the award-winning Glenegedale House on Islay.

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Porridge with baked plums, honey and pistachios

This simple delicious porridge will really brighten up the start to your day.

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Pecan and Maple Flapjacks

These sweet, nutty flapjacks are perfect as a treat. You can make them with or without a dark or white chocolate and pecan topping.

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Pear and stem ginger muffins

Light fluffy pear muffins with a crunchy ginger topping.

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Lemon and raspberry thumbprint buns

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P’oat’ato Pizza

This quick pizza-style dish uses a base of mashed potato and porridge oats topped with your favourite pizza toppings.

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Energy Boost Balls

A very quick no bake, no hassle healthy snack to grab in between meals.

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Fruit bowl flapjacks

These chewy fruit bars are a delicious snack and are also lovely served warm with ice cream or cream as a pudding.

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Chocolate-dipped Oaties

Delicious crisp oat biscuits, half dipped in thick chocolate.

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