This delicious mug cake takes just five minutes to make - perfect for when you're looking for that banana bread fix!
View RecipeThese no-bake oat bars are packed with goodness from peanut butter, pecans and hazelnuts.
View RecipeThis is a fabulous festive treat - a maple and pecan flapjack layered with homemade caramel, white chocolate and fruit and nuts.
View RecipeA Christmas version of a jammy dodger - sprinkle with icing sugar or go the whole hog and decorate with water icing and sprinkles
View RecipeA fabulous Scottish twist on a traditional Christmas biscotti, packed with cranberries and pistachios
View RecipeAn indulgent flapjack with a thick layer of dark chocolate and ginger jam
View RecipeAn extremely tasty homemade version of a traditional favourite.
View RecipeYou can use whatever combination of marshmallows, chocolate, nuts and fruit you like in this recipe.
View RecipeThe addition of cornflakes gives these flapjacks a really great crunchy texture and makes them perfect for breakfast, or as an anytime treat
View RecipeDelicious light buttery hazelnut biscuits - enjoy on their own or dipped in chocolate with a sprinkle of hazelnuts on top.
View RecipeYou can use whatever combination of dried fruit and nuts you like in these chewy granola cookies
View RecipeA delicious tray bake from Wyvis Boutique B&B – gooey, fruity, oaty and chocolatey
View Recipe