This delicious twist on a traditional Shepherd's pie features a haggis base, topped with skirlie and a tattie and neep mash
View RecipeAn delicious twist on a traditional fish recipe, using delicious produce from the North East of Scotland
View RecipeA simple, tasty stew that the whole the family will love.
View RecipeThis crisp oaty pie crust is a versatile base for a variety of sweet or savoury pies - delicious in this savoury chicken and asparagus pie.
View RecipeA white pudding, traditional to the North East of Scotland, made from oatmeal, onions, suet, salt and pepper.
View RecipeLeftover haggis can be used in a wide variety of budget recipes from haggis bites to haggis mac 'n' cheese, pastries and lots more.
View RecipeA very economical, velvety soup made from a few simple ingredients
View RecipeA delicious fishcake made with fresh smoked haddock and served with a hot chilli sauce.
View RecipeThe whole family will love this quick and delicious Scottish twist on chicken Milanese.
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