• Method

4.5 g fibre/ 165 calories per serving

Preheat the oven to 190ºC/ 375ºF/ Gas 5 and lightly oil an oven proof dish.

Steam or boil the swede and carrot until just cooked. Drain if necessary, then mash or liquidise with the margarine, eggs and milk and season to taste with the salt and pepper. Place in the dish. Mix the oats and cheese and sprinkle on top. Bake in the oven for 25 minutes then serve at once.

arrow
recipes recipes recipes

Tomato Gnocchi Bake with a Cheesy Crumble Topping

The full range of Hamlyn's of Scotland products are available from our online shop. Prices include courier delivery anywhere in the UK.

View Recipe
recipes recipes recipes

Christmas Mushroom and Chestnut Pate

The full range of Hamlyn's of Scotland products are available from our online shop. Prices include courier delivery anywhere in the UK.

View Recipe
recipes recipes recipes

Oat Crusted Lemon Salmon

The full range of Hamlyn's of Scotland products are available from our online shop. Prices include courier delivery anywhere in the UK.

View Recipe
recipes recipes recipes

Skirlie-stuffed Chicken Thighs with Garlic and Thyme

The full range of Hamlyn's of Scotland products are available from our online shop. Prices include courier delivery anywhere in the UK.

View Recipe