This is a fabulous festive treat - a maple and pecan flapjack layered with homemade caramel, white chocolate and fruit and nuts.
View RecipeA Christmas version of a jammy dodger - sprinkle with icing sugar or go the whole hog and decorate with water icing and sprinkles
View RecipeA fabulous Scottish twist on a traditional Christmas biscotti, packed with cranberries and pistachios
View RecipeAn indulgent flapjack with a thick layer of dark chocolate and ginger jam
View RecipeA great alternative for those who don't like fruit cakes at Christmas time.
View RecipeThese cocktail sized meatballs are delicious served warm with cranberry sauce.
View RecipeRoasted vegetables heaped on a sundried tomato pate inside a puff pastry plait - an easy but impressive vegetarian main for Christmas.
View RecipeA traditional stuffing, made with medium oatmeal.
View RecipeAn easy to make scone with fruit and Christmas spices.
View RecipeA meaty stuffing that's full of flavour, and delicious hot or cold.
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