Preheat oven to 325F, 170C, 150 Fan, Gas 3 Grease and line a 20cm baking tin
This was one of the winning recipes in our ‘Afternoon Treats’ competition, which we ran with the Scottish Women’s Institutes.
We were overwhelmed with the number of entries, and were delighted with the five winning recipes, selected by National Judge, Jennifer Durno and her team. Many thanks to everyone who entered, and congratulations to our winners.