Savoury Flapjacks

These savoury flapjacks are delicious with soup or a summer salad, and are perfect for picnics.

They are so easy to make:

This recipe was one of the winning recipes from the Hamlyns Home Baking competition.

Many thanks to Hilary Maidstone for sharing her recipe with us.

150g Hamlyns Scottish Porridge Oats
110g strong cheddar, grated
55g butter, melted
2 large carrots, finely grated
Half a red pepper and half a yellow pepper, finely chopped
1 small onion, finely chopped
1 egg or 2 tablespoons yoghurt
Optional extras: 1 teaspoon cumin seeds; mixed herbs; sunflower, pumpkin, sesame or flax seeds; a handful of spinach torn into pieces; half a tin of chickpeas, crushed