• Method

These savoury flapjacks are delicious with soup or a summer salad, and are perfect for picnics.

They are so easy to make:

  1. Heat oven to 190C/170 Fan
  2. Simply mix all ingredients well and press firmly into a greased baking tray.
  3. Bake for 20-25 minutes until browned.
This recipe was one of the winning recipes from the Hamlyns Home Baking competition.
Many thanks to Hilary Maidstone for sharing her recipe with us.
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