These savoury flapjacks are delicious with soup or a summer salad, and are perfect for picnics.
They are so easy to make:
- Heat oven to 190C/170 Fan
- Simply mix all ingredients well and press firmly into a greased baking tray.
- Bake for 20-25 minutes until browned.
This recipe was one of the winning recipes from the Hamlyns Home Baking competition.
Many thanks to Hilary Maidstone for sharing her recipe with us.