Although we've made some suggestions, you don't really need a recipe for this - just follow your tastebuds as you raid the store cupboard!
View RecipeThis recipe can be used cold as a quick breakfast smoothie, or heat to give a thick instant porridge.
View RecipeThis combination of fruit, oats and Greek yoghurt is a sure-fire winner.
View RecipeA crunchy granola - delicious with yoghurt and fresh Scottish berries.
View RecipeWarm oatcakes are a delicious alternative to toast with smoked salmon and eggs for breakfast.
View RecipeCreate a bespoke muesli by using your favourite dried fruits and seeds.
View RecipeThese pancakes are a great way of using up leftover porridge.
View Recipe